About

A haven for vegetarians, Gujarat foods is a melange of flavours. Gujarat is popular for their savoury snacks called Farsan. Farsan forms a significant part of Gujarati cuisine. In his book, ‘A Historical Dictionary of Indian Food’ , Food Historian and writer, K.T Achaya describes farsan as a “class of Gujarati snacks along with Nasto, consisting of items that can be eaten as a snack or as a part of major meal.” Be it the fluffy dhoklas or the tender khandvis, there’s a lot to discover when it comes to Gujarati snacks.

“Flavours of Gujarat” fondly knows as FOG was an idea conceived due to lack of Gujarati snacks and farsans in the vicinity of Tricity of Chandigarh. The snacks of Gujarat have always been a favourite among all the cultures in India as well as overseas.

Flavours of Gujarat offers you a wide variety of Khakras, Dhoklas, Theplas, Dry Snacks, Mukhwaas (Mouth freshners), Sherbats and many more varities of munchies.

Visit our store in Panchkula and we would be more than happy to assist you with the vast variety of products available.